Sliced Greek Kalamata Olives

Variety : Kalamata Olives
Origin: Egypt
Ingredient : Pitted Kalamata Natural Black olives 48%, Water 45.4%, Salt 5%,
Acetic Acid 1.5% and Calcium Chloride 0.1mg.
Thermal Process : Pasteurized Product
Intended use: To be used for direct Consumption or after adding to Salads and for all
Ages and Vegan.
Color :Through to full purple black.
Flavor & aroma :Typical of Natural Black olives without off odors
Texture: Firm & fleshy
Appearance : Absent off foreign bodies
Total Defect : 15 % Max “according to Codex 66/1981 Standard”
Packaging
A10 Tin Can in Carton Box, Glass jars in carton box

Drums x 160 kg Dw, Plastic pails, plastic jars